Business Lobby Hours:
Monday: 8 am - 4 pm
Tuesday: 8 am - 4 pm
Wednesday: 8 am - 4 pm
Thursday: 8 am - 1 pm
Friday: 8 am - 5 pm
Saturday: 9 am - 11 am
EFFEVTIVE IMMEDIATELY
DUE TO OUR LIMITED FREEZER SPACE FROM OUR INCREASE IN BEEF AND PORK PROCESSING....WE ARE ASKING THAT YOU STORE YOUR BONED OUT-DEER MEAT IN YOUR FREEZER AT HOME. CALL OR STOP IN TO BE PUT ON THE "DEER LIST". WE WILL PROCESS ALL DEER IN THE ORDER OF THE LIST. 319-668-1590
DEER MEAT FOR GRINDING CAN BE BROUGHT IN ANYTIME.
WE ARE SORRY FOR THE INCONVENIENCE. THANK YOU FOR YOUR PATIENCE AND UNDERSTANDING.